appetizers

• karaage chicken   japanese-style fried chicken bites, kewpie mayo dipping sauce
  15
• FRIED BRUSSELS   Korean chili crunch, soy lime glaze, toasted sesame seeds, green onion
  13
• crispy artichokes parmesan panko crust,
  lemon paprika aioli
  15
• tempura shrimp beer battered, spicy remoulade, lemon
  14
• PORK BELLY sliders soy & gochujang glaze,
  green apple slaw
  17
• street tacoS   pickled red onion, cilantro,
  fire roasted red and green salsa
  ‍choice of mojo pork, chicken tinga or
  marinated asada
  
  ADD QUESO FRESCO $2.50
  14
• tuna tataki yuzu-orange ponzu, cucumber, raddish, edamame, sesame rice cracker
  18

Soups & Salads

• watermelon gazpacho watermelon, tomato, garlic, cucumber, onion, sherry vinegar, manchego cheese
  8/12

• mixed green  Mixed tender greens, feta, apple,
  strawberry, granola, white balsamic dressing 
  11
• chopped kale HOUSE MADE CROUTONS,
  CRISPY PARMESAN, ANCHOVIES, SLICED LEMON, RED ONION,
  MEYER LEMON caesar DRESSING
  13
• caesar  HOUSE-MADE CROUTONS, CRISPY PARMESAN, ANCHOVIES, SLICED LEMON, RED ONION,
  MEYER LEMON caesar DRESSING‍‍
  12

sandwiches

• FRIED CHICKEN  BRIOCHE BUN, VINEGAR SLAW, PEPPER JACK, SRIRACHA AIOLI, B&B PICKLE
  19
• Peak burger   two, 1/4lb smash burger patties, american cheese, pickles, shredded lettuce, tomato and onion
  bacon 3
  avocado 2
  fried egg 3
  crispy jalapeño 2
  ghost pepper jack cheese 2‍
  19

flatbreads

• tuscan GRAPE TOMATO, FRESH MOZZARELLA, ITALIAN SAUSAGE, FRESH BASIL
  16
• mushroom FONTINA, ROASTED CHEF MUSHROOMS, TARRAGON, ARUGULA, WHIPPED RICOTTA
  17

16" Pizzas

• cheese
  20
• basil, mushrooms, tomatoes, bell peppers, artichokes,
  red onion, olives, pineapple
  
  pepperoni, sausage, bacon, chicken
  2
  
  
  3

entrees

• chicken picata pan fried chicken breast,
  garlic broccolini, butter noodles,
  champagne - caper beurre blanc
  26
• PORK BELLY RAMEN Miso dashi, green beans,
  chili crunch, grilled corn, roasted nori, soft egg
  22
• shrimp & grits  grilled shrimp, andouille sausage, spiced sofrito, Cajun cream, green onions
  27
• shrimp & grits Creamy parmesan polenta,
  fried Brussel sprouts, port demi, gremolata
  35
• SOY-GLAZED CHICKEN THIGH  Toasted sesame seeds,
  fried brussels, green onion, jasmine rice
  26
• lamb shank Guinness  braised, Yukon gold mash, green peas, micro-green salad
  35
• mushroom PAPPARDELLE chef’s mushrooms fricassee, artichokes, spinach, sherry cream sauce, garlic crostini
  
  ADD CHICKEN $7, SHRIMP $11, SALMON $13
  27
• pacifico striped bass pan roasted and skin on, pearl couscous, artichoke, lemon, olives, arugula, and blistered tomato - basil salsa
  
  38
• cast iron nY steak Yukon mashed potatoes, broccolini, mushroom demi , blue cheese compound butter
  
  45

dessert

• VANILLA CRÈME BRÛLÈE berry coulis
  11
• key lime tart graham cracker crust, whipped cream
  11
• CARAMEL PECAN BROWNIE A LA MODE
  11
• seasonal fruit gallette Puff pastry, caramel sauce, salted caramel gelato
  12
• gelato sea salt caramel, CHOCOLATE or vanilla bean
  
  8

dessert COCKTAILS

• BANANAS FOSTER-TINI Stoli vanilla vodka,
  crème de banana, cinnamon simple syrup, cream,
  banana chips, caramel
  15
• BAKED APPLE CHAI-TINI Ciroc apple vodka, apple honey,
  chai tea, almond milk, kahlua, cinnamon sugar, dehydrated apple
  16
• gelato sea salt caramel, CHOCOLATE or vanilla bean